Catering
at Brit Hotel La Tour Blanche

An authentic culinary experience arrives in March 2025! 

Get ready to savor the richness of the Limousin terroir in a cuisine that celebrates fresh, seasonal produce. Exceptional meats, locally-grown vegetables and homemade recipes come together in dishes that exude authenticity and gourmandise.

A tribute to the Limousin: every ingredient is carefully selected from local producers, to bring you authentic flavors that respect tradition.

A warm and friendly place: share unique moments around a generous table, in a setting where simplicity and elegance blend harmoniously.

Let yourself be tempted by a cuisine that's sincere and full of character. We look forward to welcoming you!